Cinnamon Recall Update in 5 States as FDA Sets Risk Level

Cinnamon Recall Spreads to Five States

The Food and Drug Administration (FDA) has expanded its recall of cinnamon to include five states: California, Arizona, Nevada, Utah, and Colorado. The recall was initially issued for cinnamon sold in Washington state after it was found to be contaminated with Salmonella. The FDA is now advising consumers in the five affected states to avoid eating any cinnamon that was purchased from the following stores: Trader Joe's Whole Foods Market Sprouts Farmers Market Natural Grocers Vitamin Shoppe The FDA is investigating the source of the contamination and is working with the affected stores to remove the recalled cinnamon from their shelves. Consumers who have purchased cinnamon from any of the affected stores should return it to the store for a full refund.

FDA Sets Risk Level for Cinnamon

The FDA has set the risk level for cinnamon consumption at "moderate." This means that people who consume cinnamon are at a moderate risk of developing Salmonella infection. Symptoms of Salmonella infection include diarrhea, vomiting, fever, and abdominal cramps. In some cases, Salmonella infection can lead to more serious health problems, such as sepsis and meningitis. The FDA is advising consumers to avoid eating cinnamon if they have any of the following symptoms: Diarrhea Vomiting Fever Abdominal cramps Blood in their stool Consumers who experience any of these symptoms should see a doctor immediately.

Public Health Recommendations

The FDA is recommending that consumers in the five affected states avoid eating cinnamon until further notice. The FDA is also recommending that consumers who have purchased cinnamon from any of the affected stores return it to the store for a full refund. Consumers who have any questions about the cinnamon recall can contact the FDA at 1-888-SAFEFOOD (1-888-723-3366).

Conclusion

The FDA is investigating the source of the cinnamon contamination and is working with the affected stores to remove the recalled cinnamon from their shelves. Consumers who have purchased cinnamon from any of the affected stores should return it to the store for a full refund. The FDA is advising consumers to avoid eating cinnamon if they have any of the symptoms of Salmonella infection, such as diarrhea, vomiting, fever, and abdominal cramps. Consumers who experience any of these symptoms should see a doctor immediately.